{"id":9942,"date":"2017-07-20T09:08:57","date_gmt":"2017-07-20T09:08:57","guid":{"rendered":"http:\/\/newsroom.chainstoreguide.com\/?p=9942"},"modified":"2017-07-20T09:08:57","modified_gmt":"2017-07-20T09:08:57","slug":"datatrac-restaurant-foodservice-july-2017","status":"publish","type":"post","link":"https:\/\/www.chainstoreguide.com\/offthechain\/2017\/07\/datatrac-restaurant-foodservice-july-2017\/","title":{"rendered":"DATATRAC: Restaurant &amp; Foodservice \u2013 July 2017"},"content":{"rendered":"<p style=\"margin-left: 20px;\"><span style=\"color: #3366ff;\"><strong>Personnel Updates<\/strong><\/span><\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Caribou Coffee<\/strong> and<strong> Einstein Noah Restaurant Group<\/strong> have a new CEO. JaB Holdings appointed Sarah Spiegel to fill the role of CEO at both organizations. Spiegel had been COO and Brand President for Einstein. In a related move, John Butcher has been named President of Caribou Coffee.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Church\u2019s Chicken <\/strong>announced that Tony Moralejo has assumed the position of Exec VP, International Business. In other news, the company promoted Laura Reese to Senior Director, Digital Marketing.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>CKE Restaurants Inc<\/strong>.<strong> <\/strong>has reshaped its C-Suite. In the first round of the reshuffle, the company hired Jeff Jenkins as Chief Marketing Officer and Tom Brennan as COO while promoting Chip Seigel to Chief Legal Officer. In round 2, Joanna Shepard was named Chief People Officer and Stephen Carvelli was named CIO, while Jim Sullivan was promoted to Chief Development Officer.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Dunkin&#8217; Brands Group<\/strong> announced the promotion of Jason Maceda to Senior VP, <strong>Baskin-Robbins <\/strong>U.S. and Canada.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>East Coast Wings Corp<\/strong>. hired Mark Lyso as its new Exec VP of Operations.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Fox Restaurant Concepts <\/strong>named Chandon Clenard as Corporate Brand Chef for<strong> True Food Kitchen<\/strong>.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Hard Rock <\/strong>named Stephen Judge President of Restaurant Operations.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Jim &#8216;N Nick&#8217;s Bar-B-Q <\/strong>COO Bryan Lyman was promoted to President following Roark Capital\u2019s acquisition of the concept.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>The Krystal Co<\/strong>. named Catherine Jefferson Chief People Officer.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Lenny\u2019s Grill &amp; Subs<\/strong> hired Jennifer Benjamin as VP of Franchise &amp; Market Development.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Logan\u2019s Roadhouse <\/strong>named David Catalano COO.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Quaker Steak &amp; Lube <\/strong>hired Bruce Lane as VP of Franchise Services.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Rave Restaurant Group <\/strong>appointed Tim Breen as VP of Franchise Operations at <strong>Pie Five<\/strong>.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Rita\u2019s Franchise Co<\/strong>. named Phyllis Savar Levy CMO. She replaces Robin Seward.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Salsarita\u2019s <\/strong>announced Ken Green as its new President and COO.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>sbe Entertainment Group<\/strong> brought in Scott Kleckner to serve as VP of Restaurant Operations.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Smoothie King Franchises<\/strong> named Dan Harmon COO (replacing the retiring Tom O\u2019Keefe) and Jennifer Herskind to the newly created post of Chief Marketing Officer.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Starbucks Corp<\/strong>. named Lucy Lee Helm Chief Partner Officer (Human Resources).<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Sysco <\/strong>CEO Bill DeLaney will leave the company at the end of the year, at which point President and COO Tom Ben\u00e9 will assume the position.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Taco John\u2019s <\/strong>hired Tom Meyer as VP of Marketing.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>WingHouse Bar and Grill <\/strong>announced the appointment of Dennis Prescott as CEO.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Wingstop Restaurants Inc<\/strong>. named Stacy Peterson, formerly its CIO, to the newly created position of Chief Experience Officer.<\/p>\n<p>&nbsp;<\/p>\n<p style=\"margin-left: 20px;\"><span style=\"color: #3366ff;\"><strong>Industry Insight<\/strong><\/span><\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Baskin-Robbins <\/strong>partnered with DoorDash to offer delivery at more than 600 locations in 22 cities, including Atlanta, Chicago, Dallas, Houston, Las Vegas, Los Angeles, Nashville, New York, Phoenix, Sacramento, San Diego, San Francisco, Seattle and Washington, DC.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Bold Food LLC<\/strong>, with sights set on expansion,<strong> <\/strong>announced the launch of a global licensing program for <strong>Bobby\u2019s Burger Palace <\/strong>as well as a \u2018mini-IPO\u2019 for the concept.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Buffalo Wild Wings <\/strong>identified 83 restaurants that it will sell to franchisees this year.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Costco<\/strong> is trialing a burger at food courts in Seattle and a limited number of California locations.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Firehouse Subs <\/strong>opened its first airport location (Jacksonville, FL), which also becomes the first location to serve breakfast.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Four Foods Group <\/strong>acquired Hawaiian-inspired mini-chain <strong>Mo\u2019Bettahs <\/strong>(UT). The acquisition raises the company\u2019s total restaurant count to 100+.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Pizza Hut<\/strong> plans to hire 14,000 new drivers in the second half of 2017 and roll out new delivery software in a bid to up its delivery game.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Punch Bowl Social <\/strong>received a private equity investment from L Catterton that will fund expansion.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Smashburger <\/strong>has teamed with marketing company Punchh to begin offering Apple Pay in stores later this year.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Subway <\/strong>announced that its new design concept, Fresh Forward, is now in place in 12 pilot locations. Plans for a large-scale rollout have yet to be announced.<\/p>\n<p>&nbsp;<\/p>\n<p style=\"margin-left: 20px;\"><span style=\"color: #3366ff;\"><strong>Mergers and Acquisitions<\/strong><\/span><\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Back Yard Burgers <\/strong>has a new private equity owner, Axum Capital Partners.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Firebird Restaurant Group <\/strong>acquired four-unit <strong>Village Burger Bar<\/strong>.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Flynn Restaurant Group <\/strong>acquired 34 <strong>Panera<\/strong> locations from Panera\u2019s original franchisee, Original Bread. The latter no longer holds any Panera locations.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Jim &#8216;N Nick&#8217;s Bar-B-Q <\/strong>was acquired by Roark Capital.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>US Foods Inc<\/strong>. is acquiring Midwest broadline distributors <strong>Braunger Foodservice<\/strong>,<strong> The Thompson Company<\/strong>, and <strong>Variety Foods <\/strong>with plans to close the deal this month. US Foods will continue to operate all three companies.<\/p>\n<p>&nbsp;<\/p>\n<p style=\"margin-left: 20px;\"><span style=\"color: #3366ff;\"><strong>Real Estate<\/strong><\/span><\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Bar Louie <\/strong>is expanding to the West Coast with 59 locations (corporate and franchised) planned in California over the next 5 years.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Big Fish Restaurant Group <\/strong>(DE) purchased three properties \u2013 <strong>Washington Street Ale House<\/strong>, <strong>Mikimotos Asian Grill and Sushi Bar<\/strong> and <strong>Stingray Restaurant<\/strong><\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Checkers &amp; Rally\u2019s <\/strong>will introduce its 4.0 store concept as it adds 28 new Central Florida locations in the next few years. A notable feature of 4.0 is its single drive-thru lane.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Freshii <\/strong>is just one of two dozen foodservice concepts planned for the Irving Music Factory, a $200 million entertainment and restaurant venue in the Dallas\/Fort Worth area, which will open over Labor Day weekend. Others include<strong> Boi Na Braza Brazilian Steakhouse<\/strong>,<strong> Bar Louie<\/strong>,<strong> Gloria\u2019s Latin Kitchen<\/strong>,<strong> Grimaldi\u2019s Pizza<\/strong>,<strong> Kabuki, TCBY<\/strong>, and <strong>Yardhouse<\/strong>, all of which are featured in CSG\u2019s <a href=\"https:\/\/www.chainstoreguide.com\/c-176-restaurant-franchisee-premier-database.aspx\" target=\"_blank\">Restaurant Franchisee Premier Database<\/a>.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Ground Round <\/strong>opened its first restaurant in Vermont.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Honeygrow <\/strong>plans to expand its footprint to 25 locations this year, focusing on the Boston, Chicago and DC markets.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Pie Five <\/strong>is expanding into New York and New Jersey with new franchisee AR Pizza, LLC.<\/p>\n<p style=\"margin-left: 20px;\"><strong><span style=\"font-size: 18px;\">\u2022 <\/span>Texas De Brazil<\/strong> opened its first Kentucky location in South Lexington.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Personnel Updates \u2022 Caribou Coffee and Einstein Noah Restaurant Group have a new CEO. JaB Holdings appointed Sarah Spiegel to fill the role of CEO at both organizations. Spiegel had been COO and Brand President for Einstein. In a related move, John Butcher has been named President of Caribou Coffee. \u2022 Church\u2019s Chicken announced that&hellip; <a class=\"more-link\" href=\"https:\/\/www.chainstoreguide.com\/offthechain\/2017\/07\/datatrac-restaurant-foodservice-july-2017\/\">Continue reading <span class=\"screen-reader-text\">DATATRAC: Restaurant &amp; Foodservice \u2013 July 2017<\/span><\/a><\/p>\n","protected":false},"author":12,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"post-template-no-sidebar.php","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[13],"tags":[11],"class_list":["post-9942","post","type-post","status-publish","format-standard","hentry","category-restaurant-foodservice","tag-eupdate","entry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/posts\/9942","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/users\/12"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/comments?post=9942"}],"version-history":[{"count":0,"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/posts\/9942\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/media?parent=9942"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/categories?post=9942"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chainstoreguide.com\/offthechain\/wp-json\/wp\/v2\/tags?post=9942"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}